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Auction, A Knight for Kids" - February 2, 2013

The SJB "Celebrate Then & Now" auction will be held on February 2, 2013, at the Osthoff Resort in Elkhart Lake. Cost is $50 per person (You may claim $25 per person as a tax deduction). Thank you for supporting our church and school. Seating is limited! RSVP by January 19, 2013. View RSVP Card

The evening will feature a cocktail hour, silent auction and raffles followed by a gourmet dinner and exciting live auction. This biennial event is a great opportunity to support St. John the Baptist School while enjoying a royal evening out.

Plymouth Artist Cassy Tully Shares Her Work - NEW

A deluxe two-part Cassy Tully original and custom painting package will be featured in the Live Auction. Cassy has many remote and local collectors who share in her beautiful artistic vision and style.  Learn more about this talented artist at cassytully.com.

Grab A Goblet & Win a Gem - NEW

Win a unique piece for the Lass in your life! Each jeweled goblet costs only $10. The lucky winner gets a hand crafted piece from the “Crown Jewels”, specially selected gem stones on a sterling silver chain.

Raffle

Five Great Raffles - Five Great Raffle Prizes. The drawing will be held Saturday, Feb. 2, at the SJB Auction. Car raffle tickets are $20 each or 3 for $50. All other raffle tickets are $10 each or 3 for $25, or 7 for $50. Tickets are available at the parish and school offices or after weekend Masses January 19, 20, 26 and 27. Individual raffle discounts cannot be combined. Winner need not be present. Prizes with a fair market value of $600 or greater must be reported as income to the IRS.

  1. 2011 Chevy Malibu
  2. SJB Fall Tuition
  3. $1,000 SCRIP
  4. Grocery Shopping Spree
  5. Apple iPad Mini

Silent and Live Auctions

Both silent and live auctions include classroom projects, sporting tickets/packages, home and garden, food and drink gift baskets, trips and excursions, dining and entertainment, theme dinners, fashion, fine art and children’s parties to name a few. View the complete catalogue of auction items. All bidding will be submitted electronicallly with either your phone or our device. No worries. We have plenty of well versed “nobles and serfs” to assist you.

“Sugar Rush” Dessert Auction

A wonderful and delectable selection of desserts will be on display on each side of the main stage.  Be sure to find your favorite (or even a few favorites!) because the tables are going to compete for first choice!
Once seated for dinner, committee members will collect your “Sugar Rush” bids from each table.  Bid slips are available on each table.  Place your bids in the envelope provided.  Individual attendees/couples make their own bid (bids can be charged to your account or paid for with cash).  Then these individual bids from each table will be totaled to create a “rush” list from highest total bid on down.  The highest total bidding table gets to "rush" for their dessert choice first!  The second highest total bidding table "rushes" second, and so on until all tables select a dessert.  Desserts will be delivered to your table by the Osthoff staff. Be sure to listen for your table number to be called during dinner! When your table is announced, one person should “rush” to the dessert display and stake out your choice with the supplied “arrow”. 

Seize a Malmsey (Wine Pull Event)

Wine lovers and connoisseurs won’t want to miss this feature at the 2013 auction. Tickets are $20 each and only 51 will be sold. Every ticket is guaranteed to win a bottle of wine. Your chances of taking home an expensive bottle of wine are great!

Winning odds:

  • 6% of the bottles are valued at $100 or greater
  • 55% of the bottles are valued between $25 and $75
  • 39% of the bottles are valued at $10

Please note that the wine from the Wine Pull must be enjoyed at home. If you'd like to enjoy a bottle of wine with your dinner at the Auction, please visit The Osthoff's wine sales table (a portion of your purchase will benefit SJB).

Schedule

  • 5:00 pm Cash Bar and Silent Auction
  • 7:00 pm Dinner followed by a live auction

Entrees

  • Pan Seared Salmon with a Lemon Dill Beurre Blanc
  • Herb and Parmesan Chicken Piccata
  • Roasted Pork Loin with Garlic Date Sauce

RSVP Info

  • RSVP by January 19, 2013.
  • View RSVP Card
  • Mail your RSVP card with payment to: SJB, Post Office Box 335, Plymouth, WI 5307

 


 

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St. John the Baptist Parish
115 Plymouth Street
Plymouth, WI 53073
(920) 892-4006
St. John the Baptist School
116 Pleasant Street
Plymouth, WI 53073
(920) 893-5961

 

 

 

 

 

 

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